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RFID for End users

增强食品零售市场应变性

COVID-19 疫情对食品行业产生巨大破坏力。在某些情况下（例如餐厅），这种破坏力对实体店及其供应链合作伙伴造成不利影响。然而，食品零售细分市场有所不同。线上和店内销售都有显著增长，充分体现出随着消费者转向线上平台购物而出现的重大挑战。

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